eBook details
Author: Perry Johnson-Green
File Size: 2 MB
Format: PDF
Length: 312 pages
Publisher: CRC Press
Publication Date: April 29, 2002
Language: English
ASIN: B07CT2QP8P
ISBN-10: 0849311527
ISBN-13: 9780849311529
VISIT: https://collegestudenttextbook.org/product/introduction-to-food-biotechnology-ebook/
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